Barbecue Steak with Grilled asparagus and Teriyaki Sauce
Bursting with home-grown flavour, British asparagus is in season until the end of the month. So, pick up a bunch…
Lemon Tart
This divine dessert has a crisp and buttery pastry case filled with a tangy lemon cream filling. Serves 8 Ready…
Winter Braised Lamb Shanks
Lamb shanks are cut from the end of a leg of lamb and are ideal for slow cooking. Serve with…
Cinnamon Stars
Perfect for a festive sweet treat or a lovely edible Christmas gift these cinnamon star cookies can be kept in…
Fruit and Nut Energy Balls
These no-bake energy balls are packed with dried fruit and nuts and are great for on-the-go snacks. They can be…
Spiced Chickpea and Tomato Stew
This warming veggie stew will hit the spot on a cold autumn evening. Serve with steamed couscous or orzo pasta…
Gingerbread Skeletons
With Halloween swiftly on its way, kids will love helping to make and decorate these fun spooky gingerbread treats! Serves…
Chicken and Pepper Jalfrezi
Save a trip to the takeaway, just cook up this deliciously spicy chicken curry instead. Serve with pilau rice, warmed…
Crispy Topped Deep-dish Apple Pie
Make the most of the abundance of home-grown apples at this time of year with this delicious deep-dish apple pie.…
Easy Peasy Cheeky Chicken Gyros
Easy Peasy Cheeky Chicken Gyros Mark says: “This dish is so fresh and tasty, trust me, you won’t be disappointed!…